Dessert Preparation time: 30 minutes 2 bananas 2 table spoons brown sugar 100 gr. flour 1 pack baking powder 500 ml. oil 2 table spoons coconut flour Preparation: Make bananas, sugar, flower and baking powder mixture. Shape cubes from the mixture and drop them into hot oil. Remove them from the oil when they get golden color. Roll them into coconut flour. This dessert goes well with ...

Starting with refrigerated biscuit dough makes this recipe really simple to prepare. The goat cheese, pine nuts and sun dried tomatoes are a terrific flavor combination, creamy and nutty with just a little bit of sweetness. Goat Cheese and Pine Nut Triangles Ingredients ~ 1 tablespoon butter 1 clove garlic, finely chopped 4 scallions, finely chopped 1/2 cup crumbled goat cheese 3 ...

Chicken Adobo in Coconut cream is my favorite adobo of all time. It’s actually a comfort food, a childhood memory. Sadly, I don’t often cook this because two family members don’t really like dishes with coconut milk. This is actually simple to cook. If you don’t have time to prepare coconut milk, just use ...

When we were kids I can vividly remember getting more than excited at the sound of the ‘pop van’ arriving in our street. My cousin Jannine and I would race out with the empties, swap them for a penny each and then choose our favourite pop to guzzle. Jannine’s was pretty much Cream Soda every time ...

* 1 pound unsalted butter * 1 cup sugar * 1/4 teaspoon salt * 1 pound quality semisweet chocolate * 1 cup coffee (freshly brewed please) * 8 large eggs (at room temperature) * 2 cups sweetened whipped cream * 1 cup Raspberry Sauce (recipe below) Put all of the ingredients except for the eggs in a heavy saucepan and place ...

Картофель и свеклу запечь в духовке, очистить и нарезать дольками. Затем добавить измельчённые огурцы, лук и зелень, нарезанные тонкими дольками яблоки, перемешать, посолить, заправить растительным маслом и уксусом. Картофель– 2 шт., огурцы (солёные) – 2 шт., репчатый лук – 1 шт., яблоки – 1 шт., свекла (небольшая) – 1 шт., масло растительное – 2 ст. ложки, зелень петрушки – 1 ст. ...