Original italian name: Fagiolini Pomodoro I have been away from the blog for a while but now getting back to track to share more new interesting italian recipes that I have been cooking during this time. The salad with green beans and tomatoes is the real summer favourite. The main ingredients for this salad are riped ...

Картофель, репчатый лук, репу, брюкву нарезать кусочками и по отдельности обжарить. Капусту нарезать квадратиками, проварить в небольшом количестве подсоленной воды, смешать с обжаренными овощами и тушить ещё 5 минут. Добавить нарезанные кабачки, чеснок, помидоры, залить всё сметанным соусом (описание рецепта смотрите «Картофельная запеканка с луком»), посолить и довести до готовности. Картофель – 8 шт., Репчатый лук – 2 шт., Морковь ...

Ingredients : Mushroom omelette, Serves 2 : 4 eggs 200 g plus 1 small cap sautéed cep mushrooms 5 cl cep mushroom coulis 1 small shallot or 1/2 clove garlic 15 g butter 1 sprig chervil Salt & freshly ground pepper Direction : Clean the mushrooms and cut into small cubes, keeping a small whole cap. Panfry the mushrooms in a small amount of oil ...

for BSI You will need:1 pint of fresh figs¼ cup chopped walnuts¼ cup chopped almonds½ cup honeyWash and dry the figs.In a small bowl place chopped nuts and in another small bowl place the honey.Dip the figs first in the honey and then roll the figs gently in the chopped nuts. This is my entry for ...

Cantadou® is a creamy French cheese. In Sweden we can choose from 9 varieties to enjoy as a spread on crackers and toast or as a seasoning in cooking. Cantadou® with the four peppers - rose, green, black and white – gives this chicken dish a mild flavor but with a pleasant and distinctive aftertaste of ...

I have been trying to use up a large bucket of salt herring fillets. There were still four herring fillets left after Easter and that was enough for two people as a dinner. There are various ways of preparing the herring fillets before frying them in butter. Rye flour may be used to coat them, but ...