Sambal Goreng Udang (Chilli Prawn)

Posted by admin | Other recipes | Saturday 1 August 2009 0:26

I promised that I’d share Singapore Food recipes from the chefs in Singapore. Now this Chilli Prawn recipe called Sambal Goreng Udang is so simple. Here is a recipe shared by Singaporean Chef Veni Knight Ingredients 500gm large prawns, remove heads and veins but leave shells intact 2 tbsp of chilli powder (You can easily buy these at the ...

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