Laing Pasta, the Pinoy Pasta Version

Posted by admin | Other recipes | Wednesday 12 August 2009 22:06

I never tasted Laing Pasta until I had it for a Goldilocks event last Friday. (You might want to read my winning entry of the You’re the 1, Goldilocks where Goldilocks judged me as first prize winner). I thought it was such a novel idea, similar to the pesto pasta that ...

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The Devil In Disguise

Posted by admin | French food recipes | Wednesday 12 August 2009 21:21

An early start today with a 6am rendezvous on South Shields pier with a spinning rod and a shiny spinner. Mackerel season is in full force and I love this fish with a passion. Cheap, delicious and plentiful, it is the fish for frugal times. Trying to catch them is another matter. They should be the ...

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