Blue Cheese Fettuccine with Spinach

Posted by admin | Italian food recipes | Friday 6 June 2008 1:22

Blue Cheese Fettuccine with Spinach Recipe. A tasty and filling pasta dish which can be served for lunch or a main meal. Sample our Blue Cheese Fettuccine with Spinach recipe.

* 2 Tbsp olive oil
* 3 ½ oz shallots, chopped
* 3 cloves of garlic, sliced
* 4 ¼ fl oz dry white wine
* 10 1⁄8 fl oz cream
* 7 oz spinach
* 2 ¾ oz blue cheese, roughly chopped
* the juice of half a lemon
* 8 ¾ oz fettuccine
* some Parmesan cheese, shaved
* 1 1⁄3 oz pine nuts, roasted
* 1 frying pan
* 1 large saucepan
* 1 pair of pasta tongs
* 1 colander

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