Ingredients: 6-7 Baking potatoes Dressing for the potatoes: 3-4 tablespoons olive oil Juice of ½ lemon Small bunch of fresh basil - chopped 3 cloves of garlic - crushed and chopped Few dashes of red pepper flakes Few dashes of paprika Few dashes of black pepper Preheat Oven 350 degrees: Wash and peel the potatoes. Pat the potatoes dry and slice about ¼ inch thick. Prepare all ...

Adapted from Great American Home Baking Index Cards You will need: ½ cup sugar 1 tablespoon all purpose flour 1 tsp. cinnamon 1 tsp. grated lemon zest 6 cups fresh peach slices (peeled) (frozen peach slices thawed) 1 tablespoon fresh lemon juice Topping: 2 cups all-purpose flour ½ cup plus 2 tablespoons sugar, divided 2 tsps. baking powder ¾ cup (1 ½ sticks) cold butter, cut into small ...

Mandarin Orange Cake Recipe 1 1/2 cups flour 3/4 cup granulated sugar 1/2 tsp. baking soda 1/4 tsp. salt 4 tbsp. butter 1 can (11 oz.) mandarin oranges, drained 1 large egg, beaten 1/3 cup unsweetened coconut, shredded 1/3 cup pecans, chopped 2 tbsp. light brown sugar, firmly packed Preheat oven to 350°F. Grease a 9×9 inch baking pan. In large bowl, mix flour, granulated sugar, baking ...

Though it might not seem like a perfect pairing, the sage and blackberry in these thumbprint cookies are a spectacular combination. This recipe is excerpted from Camilla Saulsbury’s The Ultimate Shortcut Cookie Book, one of our favorite choices for quick, easy and creative spins on store-bought ingredients like refrigerated cookie dough, cake mix or brownie ...

I reckon I could live on bananas if I had to. But who would have thought that bananas also were suitable for marmalade/jam cooking? Well, at least not me anyway. When I got the recipe, it sounded so exotic, I had to try it. Then I tasted it, and it was good. A superb combination is ...

Apricot Syrup Recipe 5 1/2 lbs. apricots1 cup water3 tbsp. lemon juice4 cups granulated sugar Peel and cut apricots in half. Remove pits. Process apricots in blender until pureed.In large saucepan, combine apricot puree, water and lemon juice. Bring to boiling on medium high heat, stirring constantly.Add sugar; stir until sugar is dissolved. Bring to boiling.Boil 10 ...