Adapted recipe from Julia Child’s Kitchen by Julia Child

You will need:

24 chicken wings

Marinade:

Juice of 2 lemons
2 or 3 slices ginger pickled in sweet vinegar (or fresh ginger, shaved thin)
2 tbls. Soy sauce
1 tsp. dark sesame oil
½ tsp. thyme, oregano or Italian seasoning
2-4 cloves of garlic (finely minced)
¼ tsp. cracked peppercorns (or ground black pepper)

Preheat oven 350 degrees:

Cut the end of the chicken wing off.

Combine all of the marinade ingredients and place chicken in marinade for 2 hours or longer in the refrigerator.

Place chicken in baking pan and cover with marinade.

Bake for 30-35 minutes or until golden.

This recipe so fresh and delicious….everyone will sing praises to your chicken wings! Enjoy!