Red Potato Salad

Posted by admin | Other recipes | Saturday 5 September 2009 17:05

* 6 cloves garlic * 3 tbsp. red wine vinegar * 1 tsp. Dijon mustard * 1/2 tsp. dried thyme * 1/2 tsp. salt * 1/4 tsp. black pepper * 1/3 cup olive oil * 2 1/2 lbs. red potatoes, scrubbed * 1 medium red bell pepper, chopped * 3 green onions, minced * 1/4 cup parsley, chopped 1. For dressing: Preheat oven to 300 ...

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Chinese Recipe: Bean Sprout Salad With Garlic

Posted by admin | Chinese food recipes | Friday 14 August 2009 18:36

Serving Size: 4 Ingredients: 2 tablespoon sesame seeds 1 pound fresh bean sprouts thoroughly washed - and drained 3 md garlic ...

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Roasted pepper antipasto

Posted by admin | Italian food recipes | Sunday 26 July 2009 21:06

Jars of Italian mixed peppers preserved in olive oil are now a common sight in many supermarkets. However, freshly made pepper is always colourful and really tasty appetizer. Roasted pepper is one of the famous Italian antipastis along with marinated aubergines, mushrooms or olives. Marinated pepper antipasto is perfect as a starter on its own or ...

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