You will need: 7 - 1 inch thick pork chops Marinade: ½ cup red wine vinegar 4 tablespoons mustard (your favorite) ¼ cup water ¼ cup olive oil 1 tblsp dried oregano 1 tsp dried basil Place pork chops in a bowl with marinade and place in refrigerator for 1 hour or as long as overnight. Heat a large frying pan and place pork chops ...

I suddenly remembered my mom’s Binangkal recipe after a recent visit to Cebu. Well, Binangkal is round , shaped from dough and covered with sesame seeds and is a popular Cebu delicacy. Here is our recipe: 2 cups all-purpose flour 1/4 teaspoon salt 1/2 teaspoon baking soda 2 teaspoons baking powder 3/4 cup brown sugar 2/3 cup water 2 tablespoons oil 1 ...

Original Italian name: Calamari in insalata alla genovese Place of origin: Liguria, Northern Italy Genoese squid salad is absolutely fabulous for summer, when french beans and new potatoes are at their best. This salad can be served as a first course or light lunch. Ingredients (serves 3-4) 300-350 g prepared cleaned squid, cut into rings 2 garlic cloves, roughly chopped 200ml ...

List of ingredients: 1 lb of medium shrimp, shelled. 1 tablespoon of sesame oil. 1 tablespoon of honey. 2 tablespoons of balsamic vinegar. 1 tablespoon of soy sauce. 1/2 teaspoon of hot chile oil. 3 tablespoons of vegetable stock or water. 4 cups of fresh spinach leaves, torn into bite-size pieces. 2 small pink grapefruit, peeled and sectioned. 4 scallions, thinly sliced. Method: Cook the shrimp in ...